Dr. Ritamarie's Vibrant Health Solutions Radio Show

By learning the ancient art of dehydration, which is, in essence, “low temperature baking”, you’ll be able to eat guilt-free breads, loaded with veggie goodness, and have them taste similar to your old favorites. Gluten free raw foods like pizza, enchiladas and tacos will become your favorite staple foods once you discover how easily you can make them at home.

Dr. Ritamarie and Chef Alicia have teamed up to bring you some great tips and tricks on using your dehydrator to create yummy breads, cracker and more!

About Chef Alicia:

Chef Alicia Ojeda is an amazing classically trained professional chef, who is passionate about gourmet vegan raw and living food cuisine.

Her culinary background includes both cooked and raw cuisine.

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Did you know you could feel great, even better than you did when you were in your 20′s?

Are you ready to learn some hot new information about the nutritional connection with hormones and keeping yourself safe from your own hormones and those you may be taking?

Join Dr. Ritamarie and special guest, Dr. Lindsey Berkson, author of the groundbreaking new book, “Safe Hormones, Smart Women” for some amazing new information that could change your life.

Dr. Berkson is the author of 4 books on hormones. Her latest book, Safe Hormones, Smart Women is available on Amazon.com.

For more information about Dr. Berkson, visit her website http://www.lindseyberkson.com/

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